It’s time to make “Aspendoodles”

Oct 29, 2014 | Recipes and Random Fun

This is an easy recipe from Aspen Mulling Spices 

Aspendoodles

1 cup butter, softened

1 1/2 cups sugar

2 eggs

2 3/4 cups flour

2 tsp. cream of tartar

1 tsp. baking soda

1/2 tsp. salt

1/4 cup Cinnamon Orange or Caramel Apple Spice Blend

Cream butter and sugar together until fluffy. Add eggs one at a time and mix well. Sift together flour, cream of tartar, soda, and salt. Stir dry ingredients into butter mixture until dough is formed. Roll dough into balls the size of walnuts and roll in the Aspen Spice Blend to coat.  Place one inch apart on ungreased cookie sheet. Bake 8-10 minutes at 400F .

Aspen Mulling Spices

Great recipe for fall apples

Oct 2, 2013 | Recipes and Random Fun

Grilled Cinnamon Apples

Aspen Mulling Spices

Preheat grill for medium heat. Combine 1/2 cup water and 1/4 cup lemon juice in a large bowl. Add 2 apples, cut in 1/4 inch slices.

In a small bowl, combine 2 Tbsp brown sugar with 1 tsp Aspen Cider Spices  of any flavor. Place apples on grill rack and allow to cook for 6-8 minutes on each side, turning once.  Place apples on a plate and sprinkle with sugar mixture.

This is a recipe from Aspen Mulling Spices newsletter.